Cozy Up to Comfort Foods Creating a comfort food masterpiece like Roasted Sonoma Chicken with Wild Rice and Carrot Butter is a no-brainer when hunger hits along with chilly winter air. The dish’s warm, captivating spices will help you forget about the frosty climate around you. But to truly keep winter winds at bay, try […]
Unlike many vegetables with a peak season that comes and goes, sweet potatoes can be found at your local grocery store year round with a consistent quality and freshness. Because they are available fresh, canned or frozen, sweet potatoes offer the ultimate flexibility for healthy and delicious menu options at any meal. With virtually no […]
Ceviche Marinated Grilled Gulf Shrimp Tacos Preparing the same old meals week after week can make dinnertime dull. Add some spice to your menu with the fresh flavor of a new protein-nutrient-rich Gulf shrimp. Shrimp is the most popular seafood in the United States. In fact, the average person consumes more than four pounds each […]
Houston’s Hottest, Hippest Valentine’s Day Sweets Are Filled With Excitement Chocolate decadence, chocolate indulgence, chocolate dreams, chocolate kisses, hot chocolate — no matter how you serve it, chocolate has the power to evoke sensuality, gratification and romance. Luckily for us all, Houston is a mecca of seductive venues and talented chefs who have reimagined the tasty […]
Roasted Winter Veggies And Tri-Colored Potatoes With all of the hustle and bustle of the holiday season, remember that making healthy and appealing foods does not have to keep you in the kitchen all day long. Recipes using versatile, heart-smart canola oil – one of the healthiest cooking oils in the world – are ideal […]
Nothing brings family and friends together quite like a full holiday meal menu. Whether creating an entire festive feast from scratch or looking for a tasty dish to take and share, these dishes aim to fill up the table and keep the seats around it full as well. From a tender, juicy attractive main dish […]
It’s that time of year – jack-o-melon carving time! Watermelon carvings are a fun and different way to show off your spookiest Halloween faces. Throwing a Monster Mash has never been more fun, and this watermelon carving makes the ultimate centerpiece as the head of Frankenstein. Then round out your party menu with these kid-friendly […]
Much like a star quarterback, grilled foods get all the glory when it comes to tailgating, but the often overlooked side dishes are the supporting players that help drive your menu to victory.
Tips For Perfect Potatoes These prize-winning recipes show you how easy it is to create unique dishes with versatile, nutritious sweet potatoes. Before you get started, remember these tips from the Louisiana Sweet Potato Commission: Fresh sweet potatoes can be stored for up to a month at 55°F to 65°F, but should not be refrigerated […]
Everyone will be bringing something to the 4th of July picnic, but you can bring the grand finale. Each of these tasty sweet treats captures the flair of the 4th without the fuss. In just a little time, you can add patriotic color and fun flavor to classics like cupcakes, ice cream cones and cookies. […]
Sweet Ideas For Cinco De Mayo Celebrations Cinco de Mayo is the perfect opportunity to indulge in Mexican-inspired dishes, dips and drinks. This year, put a tangy twist on your festive favorites with a refreshing new flavor. Watermelon is a versatile fruit with a flavor profile that pairs perfectly with many of the ingredients in […]
Serves 6 Ingredients 2 1/4 cups all purpose white flour 1/3 cup sugar plus 1 tablespoon for sprinkling over biscuits 1 1/2 teaspoon baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1/2 cup cold unsalted butter, cut into small pieces 2/3 cup buttermilk 1 beaten egg 1 teaspoon almond extract 1 tablespoon Grand Marnier […]
Taste a World of Culinary Adventure
From taking a food tour through the Mediterranean to infusing everyday recipes with exotic herbs and spices, home chefs are eager to explore the world through culinary adventures.
Americans are looking for adventure, sophistication and new experiences in the kitchen, according to a recent survey of people ages 45 to 65 commissioned by Florida Grapefruit.